Storage Advice: Reseal pack and store cool, dark and dry.
Mountain Spring Salt | 250g
A salt naturally harvested from the glacial range of Andalucia, southern Spain, where glacial springs deposit a crystal white salt. Dried in salt pans by the sun, this salt is packed with 75+ minerals and trace minerals.
Category: Raw Ingredients Tags: healthy, natural salt, raw ecstasy, raw food, raw salt, raw vegan, spring salt, vegan, raw
Nutritional Information: Typical Values per 100g Energy 2696KJ/653Kcal Fat: 60.7g of which saturates: 4.5g Carbohydrate: 7.0g of which sugars: 4.3g Protein: 14.9g Salt: 0.6g