Here is my favourite and very special recipe using activated nuts, as a raw vegan dessert chef for 13 years i know more that most the importance of sprouting nuts 🙂

Rooibos cara malt cake – by Prem Hobden, founder of Raw Ecstasy

Here you have it, my signature cake recipe, maybe the best ever!(to keep it modest)
So simple yet so moreish, we call it the Maltiverse… Made using our Raw Ecstasy Activated Almonds and stoneground activated almond butter available from our WEBSHOP